I love Macau! I’ve been there a lot, I can’t even count it anymore. I’m drawn into their culture, history, tourist spots, and food. Macau is a place to explore unimaginable gastronomical delights. When it comes to dessert, the Portuguese Egg Tart is the first in mind.
The Sweet Tooth specializes in making this awesome delicacy. It’s a good thing that I can still enjoy the tarts because of them. Furthermore, they wanted to share it’s rich taste to more Filipinos. The company is based in the south but they deliver in most parts of Metro Manila and nearby provinces.
TST’s Portuguese Egg Tart is authentic. They don’t improvise or tweak the recipe to make it their own. They just maintained the flavor and does it consistently to retain it’s pure goodness.
The tart is a flaky pastry with creamy custard filling and brulee topping. I love the sweetness of it and rich flavors of the eggs that complements the thickness of a full milk. The top is also kinda burnt that adds texture and gives a distinct taste.
Experience quality and affordable Portuguese Egg Tart from TST. It’s amazingly delicious and truly addictive.
The Sweet Tooth also offers celebration cakes and delectable pastries. Just visit their social media pages for more information https://m.facebook.com/TsT-PH-107654280897593/?comment_id=Y29tbWVudDoxMzM2NjkwMzgyOTYxMTdfMTMzOTY0NDIxNTk5OTEy